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Resource Catalogue

We’ve got you covered
  • Comprehensive suite
  • Endorsed and accredited
  • Localised and translated versions available
Learning on the go
  • Newly re-designed
  • Fully responsive so you can learn from anywhere
  • Interactive and engaging

Full list of localisations and translations available here ⇒

 

 

Flow Learning Content

Compliance Content

Compliance Suite

  • Health and Safety Level 1
  • Health and Safety Level 2
  • Food Safety Level 1
  • Food Safety Level 2
  • Food Allergens
  • First Aid Awareness
  • Fire Safety Awareness
  • Data Privacy
  • Data Privacy Foundations
  • Workplace Sexual Harassment
  • Diversity, Inclusion and Equity
  • Picking Up Manual Handling
  • Disability Awareness
  • PCI DSS: Handling Cardholder Data Safely
  • COSHH: Working With Hazardous Substances
  • Anti-Bribery 101
  • Anti-Money Laundering 101
  • Cybersecurity 101
  • Intellectual Property 101

Compliance Refreshers

  • Health and Safety Level 2
  • Food Safety Level 2
  • Food Allergens

Road to Recovery

  • 4 Ways to Build Revenue
  • Takeaway and Delivery Success
  • Conflict Resolution

Licensing

  • Licensing Scotland
  • Licensing England and Wales
  • Responsible Service of Alcohol (ROI)
  • Responsible Service of Alcohol (Northern Ireland)

Quick Serve Restaurants

  • Health and Safety Level 1 for QSR
  • Health and Safety Level 2 for QSR
  • Food Safety Level 1 for QSR
  • Food Safety Level 2 for QSR
  • Food Allergens for QSR
  • First Aid Awareness for QSR

Kitchen

  • Essential Cooking Skills
  • Essential Prepping Skills

    Wellness and Safety

    • Mental Wellness
    • Staying Safe and Sound
    • Desk Space Ergonomics
    • Make Spiking History
    • Martyn's Law: Improving Your Venue's Security

     

     

     

     

     

    Core Content

    Service

    • Top Tips for Brilliant Bartenders
    • Top Tips for Server Success
    • Outstanding Guest Service
    • Service that Sells
    • Which Wine?

    Hotel

    • Anti-Modern Slavery
    • The Housekeeper
    • The Receptionist
    • Sustainability in Hotels
    • Creating Great Guest Experiences
    • Event Planning for Hotels
    • Four steps to better hotel recruitment
    • Five essentials for retaining hotel talent
    • Anti-modern slavery for managers

    Kitchen

    • How Safe are You in Your Kitchen?
    • Sustainability in the Kitchen
    • The Kitchen Brigade
    • Cooking up a great kitchen team

    Management

    • Be energy smart
    • Effective teams
    • Filming great interviews on a budget
    • Introduction to management
    • Leadership
    • Safeguarding young workers
    • Restaurant revenue management
    • Giving Effective Feedback
    • Unlocking Decision Making
    • Short-Term Recruitment

    So Let's Talk

    • Mental Health
    • Cognitive Distortions
    • Connection
    • Diet
    • Financial Health
    • Habits
    • Language
    • Sleep
    • Stress - Pressure - Burnout

     


    Personal Licence Holder

    Personal Licence Holder

    Personal Licence Holder

    • APLH (England & Wales)
    • SCPLH (Scotland)
    • SCPLH (Scotland) Refresher

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