{"id":2094,"date":"2021-09-29T16:49:22","date_gmt":"2021-09-29T15:49:22","guid":{"rendered":"https:\/\/mapalstg.wpengine.com\/en\/?post_type=resource&#038;p=2094"},"modified":"2026-08-26T12:54:55","modified_gmt":"2026-08-26T11:54:55","slug":"new-food-allergens-regulations-protect-your-business","status":"publish","type":"resource","link":"https:\/\/mapal-os.com\/en\/resources\/articles\/new-food-allergens-regulations-protect-your-business\/","title":{"rendered":"New UK food allergens regulations: tips for protecting your business"},"content":{"rendered":"\n<section class=\"wp-block-mapal-vertical-section alignfull vertical-section is-layout-flow wp-block-mapal-vertical-section-is-layout-flow\">\n\t\n\t<div class=\"wp-block-cover alignfull is-light vertical-section__container\">\n\t\t<span aria-hidden=\"true\" class=\"wp-block-cover__background has-background-background-color has-background-dim-100 has-background-dim\"><\/span>\n\t\t<div class=\"wp-block-cover__inner-container is-layout-constrained wp-block-cover-is-layout-constrained\">\n\t\t\t\n\t\t\t<div class=\"wp-block-group vertical-section__row is-layout-grid wp-container-core-group-is-layout-79dc550c wp-block-group-is-layout-grid\">\n\t\t\t\t\n\t\t\t\t<div class=\"wp-block-group vertical-section__content is-layout-constrained wp-block-group-is-layout-constrained\">\n\t\t\t\t\t\n\t\t\t\t\t<div class=\"wp-block-mapal-content-section content-section wp-block-group mapal-pattern-resource-starter-content\">\n\t\t\t\t\t\n\t\t\t\t\t<div class=\"wp-block-columns content-section__columns is-layout-flex wp-container-core-columns-is-layout-c7ebd8d6 wp-block-columns-is-layout-flex\">\n\t\t\t\t\t\n\t\t\t\t\t<div class=\"wp-block-column wp-block-column--left is-layout-flow wp-block-column-is-layout-flow\">\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"2121\" height=\"1414\" src=\"https:\/\/mapal-os.com\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826.jpg\" alt=\"\" class=\"wp-image-2093\" srcset=\"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826.jpg 2121w, https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826-300x200.jpg 300w, https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826-1024x683.jpg 1024w, https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826-768x512.jpg 768w, https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826-1536x1024.jpg 1536w, https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/GettyImages-629734826-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 2121px) 100vw, 2121px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Since October 1, 2021, all\u00a0UK\u00a0businesses have a moral and legal duty to ensure that the food they sell is safe and that consumers are given comprehensive information about its ingredients.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The\u00a0regulations, more popularly known\u00a0as\u00a0Natasha\u2019s Law,\u00a0is the result of the tragic death of Natasha\u00a0Ednan-Laperouse\u00a0in 2016, after an allergic reaction to\u00a0a\u00a0pre-packed\u00a0sandwich.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">What this now means is that\u00a0<strong>businesses who\u00a0either produce or resell pre-packaged food<\/strong>\u00a0for direct sale (PPDS) need to ensure that all ingredients and allergens are correctly labelled.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Those businesses preparing\u00a0pre-package food on their premises must\u00a0provide a label\u00a0including\u00a0a list of all ingredients, with an emphasis on the allergens the product contains. If you sell pre-packaged food\u00a0for direct sale (PPDS)\u00a0in your store, even if it was prepared by a third-party, you still have to do everything possible to ensure that they have labelled the product accordingly.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">None of us want to risk our reputation and most of us are aware of the risks and have robust measures in place. But are you doing enough?\u00a0There may be areas you hadn\u2019t considered. If you are packaging breakfast or snack items that are now individually wrapped in line with COVID-19 compliance, are you sure those products are labelled sufficiently?\u00a0<br> <br> <strong>The Food Information (Amendment) (England) Regulations 2019<\/strong>\u00a0requires businesses\u00a0that produce PPDS foods to provide a label\u00a0showing the\u00a0<strong>14 different allergens:\u00a0<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p>Celery,\u00a0\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Cereals containing gluten (e.g., barley and oats)\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Crustaceans (e.g., prawns,\u00a0crab,\u00a0and lobster)\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Eggs\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Fish\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Milk\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Molluscs (e.g., mussels and oysters)\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Mustard\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Peanuts\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Sesame\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Soybeans\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Sulphur dioxide and sulphates (if concentration is over ten parts per million)\u00a0<\/p> \t<\/li>\n\n<li> \t<p>Tree nuts (e.g., almonds, hazelnuts, walnuts, Brazil nuts, cashews, pecans, pistachios, and macadamia nuts).\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Some businesses may think they are not affected by the new regulations. Check below to see if yours falls into any of the categories listed below:\u00a0\u00a0<br> \u00a0<\/p>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p>Businesses who\u00a0<strong>prepare and package food at the same place it is offered to customers AND is in its packaging before being\u00a0ordered.<\/strong> This includes paninis, sandwiches, baguettes, salads, wraps and other freshly made items.\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p>Food served from a\u00a0<strong>display unit or selected from a fridge\u00a0<\/strong>that is fully or partially enclosed when presented to the customer.\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p>Food items that have been\u00a0<strong>packaged by another supplier<\/strong>\u00a0and are sold on your premises.\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">The new regulations mean that non-compliance is a criminal offence. So,\u00a0you could incur heavy penalties should anything go wrong. Not to mention that damage it would cause to your brand and reputation.\u00a0\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">To help you ensure that doesn\u2019t happen to you, we\u2019ve\u00a0outlines\u00a0some tips to help you protect your business. Introduce robust measures such as:\u00a0<\/p>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p><strong>Talking\u00a0to your suppliers about labelling. <\/strong>Ensure that any individually wrapped items you buy in bulk have the correct labelling when they are delivered to you, and recipe changes are clearly communicated.\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p><strong>Making sure your team is trained in food allergens. <\/strong>Display visual reminders around your venue to remind them of the regulations. Don\u2019t rely solely on verbal communication when informing your team.\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list is-style-list-dark\">\n<li> \t<p><strong>Displaying\u00a0visual information for your customers\u00a0<\/strong>about how you manage allergens in your establishment (posters, websites, or menu callouts).\u00a0<\/p> \t<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Hopefully we\u2019ve helped clear any doubts you may have had regarding the change in food allergen regulations, for more information please check:\u00a0<a href=\"https:\/\/www.food.gov.uk\/topic\/allergens\" rel=\"noreferrer noopener\" target=\"_blank\">Allergens | Food Standards Agency<\/a>\u00a0<\/p>\n\n\n\n<h2 class=\"wp-block-heading is-style-heading-4\">\u00a0<\/h2>\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t<\/div>\n\t\n<\/section>\n","protected":false},"excerpt":{"rendered":"<p>The UK Food Information Amendment, or \u2018Natasha\u2019s Law\u2019, comes into force in October 2021. Read our tips for protecting your business, your team and your customers.<\/p>\n","protected":false},"author":45,"featured_media":2095,"template":"resources","meta":{"resource_author_photo":{"attachment_id":0,"blog_id":0},"resource_webinar_contributors":[],"resource_whitepaper_contributors":[],"case_study_logo":0,"case_study_client_summary":"","resource_is_gated":false,"event_date":"","event_time":"","event_location_place":"","event_location_street":"","event_status":"","hubspot_form_id":"","download_cta_label":"Download","video_embed_url":"","_mapal_resource_is_blueprint":false,"_mapal_resource_blueprint_key":"","editor_notices":[],"footnotes":"","_mapal_market_applicability":[],"_mapal_localisation_intent":"","_mapal_localisation_intent_reason":"","_mapal_content_proposal_desired_slug":""},"resource_type":[14],"resource_tag":[],"resource_topic":[],"resource_product":[43,40],"class_list":["post-2094","resource","type-resource","status-publish","has-post-thumbnail","hentry","resource_type-articles","resource_product-compliance","resource_product-flow-learning"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.1 (Yoast SEO v28.1) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>New UK food allergens regulations: tips for protecting your business | Hospitality Insights | Mapal UK<\/title>\n<meta name=\"description\" content=\"The UK Food Information Amendment, or \u2018Natasha\u2019s Law\u2019, comes into force in October 2021. Read our tips for protecting your business, your team and your customers. Explore insights, trends and best practices to help UK hospitality businesses improve performance with Mapal UK.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"New UK food allergens regulations: tips for protecting your business | Mapal UK\" \/>\n<meta property=\"og:description\" content=\"Explore actionable insights, industry trends and best practices for hospitality businesses.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/mapal-os.com\/en\/?post_type=resource&amp;p=2094\" \/>\n<meta property=\"og:site_name\" content=\"Mapal UK\" \/>\n<meta property=\"article:modified_time\" content=\"2026-08-26T11:54:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/mapal.wpengine.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"627\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094\",\"url\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094\",\"name\":\"New UK food allergens regulations: tips for protecting your business | Hospitality Insights | Mapal UK\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/9\\\/2026\\\/08\\\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png\",\"datePublished\":\"2021-09-29T15:49:22+00:00\",\"dateModified\":\"2026-08-26T11:54:55+00:00\",\"description\":\"The UK Food Information Amendment, or \u2018Natasha\u2019s Law\u2019, comes into force in October 2021. Read our tips for protecting your business, your team and your customers. Explore insights, trends and best practices to help UK hospitality businesses improve performance with Mapal UK.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094#primaryimage\",\"url\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/9\\\/2026\\\/08\\\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png\",\"contentUrl\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/9\\\/2026\\\/08\\\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png\",\"width\":1080,\"height\":627,\"caption\":\"A close-up of a cheeseburger with lettuce, cheese, onions, and a cocktail stick holding it together, set on a wooden surface with a blurred background.\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?post_type=resource&p=2094#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"New UK food allergens regulations: tips for protecting your business\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/\",\"name\":\"Mapal UK\",\"description\":\"Hospitality technology solutions by Mapal\",\"publisher\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#organization\",\"name\":\"Mapal\",\"url\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/9\\\/2026\\\/06\\\/mapal-os-logo-1.svg\",\"contentUrl\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/wp-content\\\/uploads\\\/sites\\\/9\\\/2026\\\/06\\\/mapal-os-logo-1.svg\",\"width\":195,\"height\":32,\"caption\":\"Mapal\"},\"image\":{\"@id\":\"https:\\\/\\\/mapal-os.com\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.linkedin.com\\\/company\\\/mapal-group-uk\\\/\",\"https:\\\/\\\/www.youtube.com\\\/channel\\\/UCtYMrLrBhXNuiAFpRX2bJHw\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"New UK food allergens regulations: tips for protecting your business | Hospitality Insights | Mapal UK","description":"The UK Food Information Amendment, or \u2018Natasha\u2019s Law\u2019, comes into force in October 2021. Read our tips for protecting your business, your team and your customers. Explore insights, trends and best practices to help UK hospitality businesses improve performance with Mapal UK.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094","og_locale":"en_GB","og_type":"article","og_title":"New UK food allergens regulations: tips for protecting your business | Mapal UK","og_description":"Explore actionable insights, industry trends and best practices for hospitality businesses.","og_url":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094","og_site_name":"Mapal UK","article_modified_time":"2026-08-26T11:54:55+00:00","og_image":[{"width":1080,"height":627,"url":"https:\/\/mapal.wpengine.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094","url":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094","name":"New UK food allergens regulations: tips for protecting your business | Hospitality Insights | Mapal UK","isPartOf":{"@id":"https:\/\/mapal-os.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094#primaryimage"},"image":{"@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094#primaryimage"},"thumbnailUrl":"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png","datePublished":"2021-09-29T15:49:22+00:00","dateModified":"2026-08-26T11:54:55+00:00","description":"The UK Food Information Amendment, or \u2018Natasha\u2019s Law\u2019, comes into force in October 2021. Read our tips for protecting your business, your team and your customers. Explore insights, trends and best practices to help UK hospitality businesses improve performance with Mapal UK.","breadcrumb":{"@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094#primaryimage","url":"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png","contentUrl":"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/08\/MAPAL_OS_-_ARTICLE_New_UK_food_allergens_regulations__tips_for_protecting_your_business_1080x765_IMAGE01.png","width":1080,"height":627,"caption":"A close-up of a cheeseburger with lettuce, cheese, onions, and a cocktail stick holding it together, set on a wooden surface with a blurred background."},{"@type":"BreadcrumbList","@id":"https:\/\/mapal-os.com\/en\/?post_type=resource&p=2094#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/mapal-os.com\/en\/"},{"@type":"ListItem","position":2,"name":"New UK food allergens regulations: tips for protecting your business"}]},{"@type":"WebSite","@id":"https:\/\/mapal-os.com\/en\/#website","url":"https:\/\/mapal-os.com\/en\/","name":"Mapal UK","description":"Hospitality technology solutions by Mapal","publisher":{"@id":"https:\/\/mapal-os.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/mapal-os.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/mapal-os.com\/en\/#organization","name":"Mapal","url":"https:\/\/mapal-os.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/mapal-os.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/06\/mapal-os-logo-1.svg","contentUrl":"https:\/\/mapal-os.com\/en\/wp-content\/uploads\/sites\/9\/2026\/06\/mapal-os-logo-1.svg","width":195,"height":32,"caption":"Mapal"},"image":{"@id":"https:\/\/mapal-os.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.linkedin.com\/company\/mapal-group-uk\/","https:\/\/www.youtube.com\/channel\/UCtYMrLrBhXNuiAFpRX2bJHw"]}]}},"_links":{"self":[{"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource\/2094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource"}],"about":[{"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/types\/resource"}],"author":[{"embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/users\/45"}],"version-history":[{"count":4,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource\/2094\/revisions"}],"predecessor-version":[{"id":4010,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource\/2094\/revisions\/4010"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/media\/2095"}],"wp:attachment":[{"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/media?parent=2094"}],"wp:term":[{"taxonomy":"resource_type","embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource_type?post=2094"},{"taxonomy":"resource_tag","embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource_tag?post=2094"},{"taxonomy":"resource_topic","embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource_topic?post=2094"},{"taxonomy":"resource_product","embeddable":true,"href":"https:\/\/mapal-os.com\/en\/wp-json\/wp\/v2\/resource_product?post=2094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}